Dosas!

I decided to try making dosas today. Dosas are a kind of Indian pancake or crepe. My mom had tried them a couple of times, but always expressed frustration with trying to spread the batter before it clumped up. My first attempt showed me how frustrating that can be, so on my second one, instead of pouring the batter in the middle of the pan, then spreading it with the back of a wooden spoon (as the recipe said to do) I poured the batter over the whole pan. It worked! I got a nearly perfect 9 inch dosa! It was thicker than the ones in Indian restaurants, but it did cook very evenly, and it didn't have any big holes.

It was also quite delicious. I filled mine with curried red lentils, and DH had one with maple syrup. He also thought it was good, in fact he liked it better than the paper-thin restaurant ones! Sweet success!